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Sustainability
Our sustainability journey began over 40 years ago, when our company was founded. The ambition was to get more out of milk by converting unused whey streams into ingredients for food and feed. By putting our raw materials to best possible use, we can minimise our environmental footprint and make healthy nutrition accessible to consumers everywhere.
Quality & Food Safety Strategy
At Arla Foods Ingredients, we strive to discover and deliver powerful nutrition for a stronger tomorrow. Quality and food safety are our top priorities as we aim to be the global leader in our industry delivering safe products.
We specialize in milk- and whey-based nutrition solutions and ingredients for infants, toddlers, medical-, and sports-nutrition, foods, and beverages. Our responsibility is to safeguard our consumers and that´s why, we set high standards for supply chain management, production facilities, and food safety culture.
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