High-protein ice cream
With a tailored Nutrilac® whey protein solution, you can produce ice cream for weight management, muscle building or general health.
What can we find for you?
Low-fat ice cream
Interested in reducing the fat content of your ice cream? With Nutrilac® whey protein, you can make deliciously creamy ice cream with 50% less fat.
Appealing white cheese with low protein
Arla Foods Ingredients dairy specialists have investigated how to reduce protein in white cheese without losing taste and texture. Read the white paper.
Lotte Neergaard Jacobsen
Lotte Neergaard Jacobsen - Senior Research Scientist Making a difference with market leading science-based nutrition products I’m part of a dedicated pediatric nutrition science team in Arla Foods
Sønke Møller
Sønke Møller - Senior Sales Development Manager From waste to feed to food to future Arla Foods Ingredients’ core business is turning whey, a former waste product, into high-quality nutritional
https://www.arlafoodsingredients.cn/en/about/career/meet-your-future-colleagues/sonke-moller/
Gorm Kristensen
Gorm Kristensen - Director, Business Development Time to calculate and create in a global nutrition business I work with a small, talented and ambitious in-house business development team in Arla
https://www.arlafoodsingredients.cn/en/about/career/meet-your-future-colleagues/gorm-kristensen/
Alex Pedersen
Alex Pedersen - Team Leader, Production It never gets boring to deliver something unique I’m originally trained as a chef, but the working hours didn’t fit well with a life with small children. So, I
https://www.arlafoodsingredients.cn/en/about/career/meet-your-future-colleagues/alex-pedersen/
Peter Kjær
Peter Kjær - Team Leader, Project Phoenix Opportunity and development are great biproducts Arla Foods Ingredients is characterized by a willingness to invest, by growth and by opportunities for
https://www.arlafoodsingredients.cn/en/about/career/meet-your-future-colleagues/peter-kjar/
Ambitious, nutritious ingredients
Our nutrition science activities cover the entire value chain from discovery to development and commercialisation.
Strong on Science
We´re strong on science, conducting nutrition and health research to document the effects of our ingredients
https://www.arlafoodsingredients.cn/en/innovation/nutrition-science/strong-on-science/
Partnering for success
We engage in strategic research partnerships with leading universities and key opinion leaders
https://www.arlafoodsingredients.cn/en/innovation/nutrition-science/partnering-for-success/
Get in touch
Please contact us and write your questions to us.
https://www.arlafoodsingredients.cn/en/innovation/nutrition-science/get-in-touch/