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We must carefully consider how to produce enough protein to meet the 2050 challenge of feeding a rapidly expanding human population. With current supply realities, a significant move to plant-based

https://www.arlafoodsingredients.cn/the-whey--protein-blog/trends/protein-choices-for-a-sustainable-future/

Going clean label in the US sports nutrition market

Clean labels, clear labelling and supply chain transparency. What’s it all about? And what does it mean for high-protein products?

https://www.arlafoodsingredients.cn/the-whey--protein-blog/trends/going-clean-label-in-the-us-sports-nutrition-market/

Challenging protein powder myths

Protein powder making its way into home recipes for healthier, high-protein snacks and meals, though issues remain on how it is marketed to the masses.

https://www.arlafoodsingredients.cn/the-whey--protein-blog/trends/challenging-protein-powder-myths/

Spreading the word about whey protein’s benefits

Not enough people know about the benefits of whey protein. But they’re keen to learn more – read more here:

https://www.arlafoodsingredients.cn/the-whey--protein-blog/trends/spreading-the-word-about-whey-proteins-benefits/

Lifting the lid on whey proteins in sport and fitness

The study showed that hydrolysates are considered to be a credible source of protein, with only 4% expressing negative associations.

https://www.arlafoodsingredients.cn/the-whey--protein-blog/trends/lifting-the-lid-on-whey-proteins-in-sport-and-fitness/

Protein-rich beverages gain popularity

More and more health-savvy consumers are choosing high-protein beverages with whey protein isolate (WPI). As its popularity surges, the high protein content of WPI and ease of application in new

https://www.arlafoodsingredients.cn/the-whey--protein-blog/trends/protein-rich-beverages-gain-popularity/