浓缩乳清蛋白
Lacprodan® Alpha is the best natural source of tryptophan and has a high content of cysteine.
https://www.arlafoodsingredients.cn/health-foods/our-ingredients/whey-protein-concentrate/
Lacprodan® Alpha is the best natural source of tryptophan and has a high content of cysteine.
https://www.arlafoodsingredients.cn/health-foods/our-ingredients/whey-protein-concentrate/
基于乳清原料的新鲜乳制品、奶酪、甜点、冰淇淋和饮料解决方案。在此处了解更多信息:
基于乳清的乳制品解决方案。 了解有关如何优化乳制品生产和改善产品营养成分的更多信息。
提升乳清的价值,通过充分利用牛奶的全部营养成分,创新性地将希腊酸奶生产过程中产生的酸乳清副产品加以利用。通过与Nutrilac®乳清蛋白的结合,这些副产品迅速转变为珍贵的原料。终产品包括高蛋白饮料、饮用型酸奶和奶油甜点,旨在让消费者尽情享受美味。
Learn more about cream cheese and skyr and how to increase your yield
Nutrilac® whey proteins simulate dairy fat in reduced-fat cheese and speed up the cheese ripening process by one to six weeks.
乳清蛋白提升奶油奶酪的品质。
Our Nutrilac® protein system and simplified process help you produce mascarpone and ricotta faster and easier.
Whey-based solutions transform the quality of your cheese
https://www.arlafoodsingredients.cn/dairy/explore-industry/ingredients--solutions/ready-cheese/
阿拉食品原料的解决方案可灵活生产高品质的白干酪,满足所有市场需求。
Lacprodan® Micelpure™ Organic ,将天然高蛋白成分融入您的布丁、蛋白奶昔或 RTD饮品系列中的机遇。
研究表明乳清蛋白的摄入是实现成功的体重管理的一种有价值的工具。