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Lacprodan® DI-3091是医疗营养的理想水解物，口感、功能性和质量至关重要。

研究目标旨在改善患者健康

Arla Foods Ingredients供应从牛奶中天然提取的一种富含酪蛋白糖巨肽的独特原料Lacprodan® CGMP。

水解乳清蛋白在消化不良与营养吸收障碍膳食管理中的应用

解Variolac®乳清渗透物粉如何能助您提升巧克力风味、降低成本并支持清洁标签甜品生产。让我们一起探索应用方案，阿拉食品原料集团的专家将为您提供全程支持。

基于世界领先的乳清解决方案，用于美味乳制品。详细了解如何使用安全的清洁标签。

我们的应用试验已发现一种乳清基原料，可使饮用型酸奶2%的蛋白和1.5%的脂肪在28天的保质期内保持稳定柔滑。

Produce Greek-style yoghurt and other ‘-style’ products similar to quark, cream cheese, ricotta, feta and mascarpone with no waste at all.

Our whey proteins make it possible to take protein content to the limit while staying in perfect control of texture, taste and stability.

Using our whey ingredient you can cut the fat content by 5-8% and obtain the same creamy mouthfeel and texture as you’d expect in a full-fat product.

Consumers all over the world love a donut. Nutrilac® whey protein improves stability and texture and keeps quality consistent.

Nutrilac® enables you to make a nice and moist muffin, with an improved taste and texture.

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