水解蛋白
Hydrolysates are proteins which have already been “broken down” to some level, meaning they are absorbed into the body faster more quickly
https://www.arlafoodsingredients.cn/health-foods/our-ingredients/hydrolysates/
Hydrolysates are proteins which have already been “broken down” to some level, meaning they are absorbed into the body faster more quickly
https://www.arlafoodsingredients.cn/health-foods/our-ingredients/hydrolysates/
磷酸钙的成分类似于骨骼和牙齿。详细了解我们的牛奶矿物质。
牛奶蛋白 超前的健康食品 对于热爱运动和践行积极健康生活方式的人来说,蛋白质始终是最受关注的营养素。有力的科学证据表明,蛋白质在肌肉合成和恢复、饱腹感和体重控制中发挥着重要作用。但是,当今的消费者还在寻求具备有机、自然和有益健康特点的健康食品。 天然牛奶蛋白:纯精华 我们开发出了一种富含天然蛋白质的膜分离酪蛋白。该新型有机原料利用100%丹麦有机牛奶制成。我们采用了温和的膜过滤技术,
https://www.arlafoodsingredients.cn/health-foods/our-ingredients/milk-proteins/
α-乳白蛋白天然含有大量色氨酸和所有必需氨基酸。
乳清蛋白对老年人运动后的肌肉蛋白质合成具有独特的刺激作用。
Lacprodan® HYDRO.Rebuild Lacprodan®HYDRO.Rebuild展现了乳清中公认的水解乳清蛋白优势。该蛋白质是粉末类应用的理想原料。
A new micellar casein isolate ingredient. Made from 100 percent Danish milk, the micellar casein isolate is gently extracted using a membrane filtration method, where no additives are required to aid
We developed Nutrilac® Ageless with healthy ageing in mind. High in whey protein and calcium, it is ideal for yoghurts, fermented desserts and ice cream.
High-protein yoghurt with Nutrilac® whey protein is a great way to meet consumer demand for more protein – with no issues in your yoghurt process.
Produce tasty Greek-style smoothies with up to 50% fruit and 7.5% protein using Nutrilac® whey protein – all on your existing yoghurt production line.
At Arla Foods Ingredients, we make clean-label solutions that are specially tailored to non-fat and low-fat yoghurts
Greek-style smoothies stay refreshingly fluid, even at a protein content of 7.5%